Designed by David Riesenberg | Country: Israel
“Conceptual whiskey bottle / packaging design. Suitable for small run premium batches, the label is a piece of the actual barrel the whiskey was aged in. Following a process of drying, pressing and silk screening the label is attached to the bottle [Read More…]
Meyda Custom Lighting said it uses "hot shop" glass blowing techniques to re-shape wine bottles into light fixtures. These new pendants, shown in green 3", blue 4" and an amber 5", use a 40-watt T6.5 bulb and are available in frosted or transparent coloured glass.
All [Read More…]
Designed by Thiago Calza | Country: Brazil
Illustration driven student work from Thiago Calza for Galo Parade organic olive oil.
Designed by Grafikart | Country: Chile
“Zeitun is a new Olive oil produced in Chile. The name Zeitun derives from the Arabic word which means ‘olive’. As the olives origins are in Asia Minor we found it an interesting and very different name from the other oils in the market. The shape of t [Read More…]
Designed by Philippe Starck | Country: France
World renowned designer Philippe Starck worked with LA Organic in developing and designing their line of organic olive oils. Blending a minimally designed label with a unique structure, Starck succeeded in creating a package design which stands [Read More…]
Designed by Di Donato | Country: Australia
“The Kirin brand was re-launched in the Australian market in late 2007 and has been remarkably successful. The packaging alone has supported significant growth with no above-the-line support and limited below-the-line communication.
The packaging o [Read More…]
In an effort to open up the spectrum of non-alcoholic drinks beyond ’still’ or ’sparkling’, restaurants have taken to putting more innovative options on their menus. Here, Seattle-based DRY Soda Co. thrives. Advertised as a ‘culinary’ soda, the drinks in this collection are all-natural and lightl [Read More…]
